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Seppelt Show Sparkling Shiraz Wins Top Honours

We are proud to announce that Seppelt Great Western has earned a coveted spot in Tyson Stelzer’s prestigious Top 250 Australian Wines of 2024, with our Show Sparkling Limited Release Shiraz 2012 named his top sparkling red of the year. This accolade is not just a testament to our wine

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Fleur de lys

The Sparkling Story of Fleur de Lys

If you know anything about us, you’ll know we love a good story to go along with our wines. Let us introduce you to the tale behind Fleur de Lys, a story as vibrant as the bubbles in your glass. How She Got Her Name Before she was known as

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The Original Sparkling Shiraz: A Tradition of Excellence

At Seppelt Great Western, located in the Grampians wine region, innovation has always been at the heart of our winemaking. Although exact records are scarce, Charles Pierlot was one of the first worldwide to produce Sparkling Shiraz right here in Great Western during the 1890sThis pioneering spirit revolutionised the Australian

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Wine Tastings at Seppelt Great Western

Embark on a journey through Seppelt Great Western’s rich winemaking heritage with our curated wine tastings. Whether you’re a seasoned wine lover or new to the world of wine, our tastings offer a diverse selection of varietals that showcase the distinctive flavours and craftsmanship of our historic vineyards. Join us

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Unleash the Fizz: Our Favourite Prosecco Cocktails

As the days grow longer and the weather warms up, it’s natural to miss the cosy nights in with warm mulled wine. However, this change of season is the perfect opportunity to welcome spring with a sparkling glass of Prosecco. Whether you are planning a festive brunch, a sophisticated evening,

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The Unrivaled Quality of St Peters Shiraz

The legacy of this famous Shiraz begins in 1964 when the ‘Great Western Hermitage’, as it was once known was first released. This name was changed to St Peter’s in 1998 to honour the first vineyard planted in Great Western, recognising the enduring legacy of winemaking in the region. This

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